FREE Naturopathy Diet
Plans to enhance the results of Wheatgrass Powder in Cancer, Anemia,
Thalassemia, Diabetes, Acidity, Ulcers, Weight Loss, Piles, etc.
1) Sprouted pulses: Pulses
such as Green Mug, Matki, Harbara Dal, etc. are very nutritious when eaten raw
after sprouting. For sprouting, first soak the selected pulses in water for 8
to 12 hours. Then drain the water and keep the pulses wrapped in a thick wet
cloth for one day. Keep the cloth moist by frequent watering. Length of the
sprouts increases if kept for another day or two. Longer sprouts are more
nutritious. Raw sprouts are recommended to be included in daily diet. The
sprouts can also be boiled / stir-fried by adding a little salt, pepper and
spices for flavor.
2) Carrot juice: Remove
the inner whitish stem (as its acidic) and use the outer reddish layer of the
carrot for extracting juice by adding water as required.
3) Vegetable salad: Use
vegetables such as Carrot, Cucumber, Cabbage. Radish, Beetroot, spinach,
Lettuce, Coriander, etc. by cutting them into small pieces or shredding. Mix
them well and add salt and pepper. Another version is to add dry fruits and
honey to the previously mixed salad. It has a little sweet taste and is liked by
children also.
4) Basil leaf Tea (Tulsi
kadha): 2 cup water + 3 or 4 Basil( Tulsi) leaves + Lemon grass (gavti chai) +
2 g ginger + Jaggery as a sweetener. Boil the above ingredients (without adding
milk) and pour the tasty drink in a teacup. Try this tea instead of the regular
tea / coffee and you will find it more refreshing.
Fantastic Post! Lot of information is helpful in some or the other way. Keep updating wheatgrass powder
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